READY TO FRY BREADED SCALLOPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 41 MG | 3% | |
| Iron, Fe | 1.8 MG | 10% | |
| Potassium, K | 250 MG | 5% | |
| Sodium, Na | 705 MG | 31% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (31% DV).
About READY TO FRY BREADED SCALLOPS
READY TO FRY BREADED SCALLOPS is a moderate-calorie food with 241 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 14.3g of protein, 30.4g of carbohydrates, and 7.1g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Frozen Fish & Seafood category.
Ingredients
BAY SCALLOPS, BREAD CRUMB (WHEAT FLOUR, STARCH, SALT, DRIED YEAST, SUGAR), BATTER MIX (WHEAT FLOUR, FOOD ADDITIVES [OXIDIZED STARCH], CORN FLOUR, SALT), CRACKER MEAL (WHEAT FLOUR, MALTODEXTRIN, SALT, VEGETABLE OIL, GLUCOSE), SALT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE)
Dietary Information
Notable micronutrients in READY TO FRY BREADED SCALLOPS include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 241 calories per 100 grams, READY TO FRY BREADED SCALLOPS gets 24% of its calories from protein, 50% from carbohydrates, and 27% from fat. This is moderately high, similar to many cooked grains and dairy products.
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