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READY TO BAKE PIZZA CRUST

Crusts & Dough Tops Markets, LLC Branded
262 Calories
6.2g Protein
47.7g Carbs
3.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 262
% Daily Value*
Total Fat 3.9g 5%
Saturated Fat 0.8g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 554mg 24%
Total Carbohydrate 47.7g 17%
Dietary Fiber 0g 0%
Total Sugars 7.7g
Protein 6.2g 12%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.2mg 12%
Potassium 192mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.2g 11%
Carbs 47.7g 83%
Fat 3.9g 6%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 5.5 MG 6%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.2 MG 12%
Potassium, K 192 MG 4%
Sodium, Na 554 MG 24%

Related Foods in Crusts & Dough

Food Calories Protein Carbs Fat
MAMA MARY'S, THIN & CRISPY PIZZA CRUSTS 279 7.0g 44.2g 8.1g GRAHAM PIE CRUST, GRAHAM 500 3.9g 57.7g 30.8g CHOCOLATE COOKIE PIE CRUST, CHOCOLATE COOKIE 476 4.8g 66.7g 21.4g GRAHAM PIE CRUST, GRAHAM 524 4.8g 57.1g 28.6g ROASTED SEAWEED SUSHINORI 333 33.3g 33.3g 0g VIETNAMESE BROWN RICE SPRING ROLL WRAPPER 343 3.6g 78.6g 0g

Nutrition Highlights

  • Good source of Sodium, Na (24% DV).

About READY TO BAKE PIZZA CRUST

READY TO BAKE PIZZA CRUST is a calorie-dense food with 262 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.2g of protein, 47.7g of carbohydrates, and 3.9g of fat. This food belongs to the Crusts & Dough category.

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, DEXTROSE, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), SUGAR, LEAVENING (GLUCONO DELTA- LACTONE, BAKING SODA), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT GLUTEN, SALT, POTASSIUM CHLORIDE, HYDROGENATED COTTONSEED OIL, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), ASCORBIC ACID.

Dietary Information

Notable micronutrients in READY TO BAKE PIZZA CRUST include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 262 calories per 100 grams, READY TO BAKE PIZZA CRUST gets 9% of its calories from protein, 73% from carbohydrates, and 13% from fat. This is moderately high, similar to many cooked grains and dairy products.

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