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RASPBERRY PIE FILLING OR TOPPING

Pastry Shells & Fillings Hy-Vee, Inc. Branded
118 Calories
1.2g Protein
28.2g Carbs
0g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 118
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 12mg 1%
Total Carbohydrate 28.2g 10%
Dietary Fiber 2.4g 9%
Total Sugars 21.2g
Protein 1.2g 2%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.2g 4%
Carbs 28.2g 96%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.4 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.4 MG 2%
Sodium, Na 12 MG 1%

Nutrition Highlights

  • Low in calories with 118 kcal per 100g.
  • Very low in fat (0g per 100g).

About RASPBERRY PIE FILLING OR TOPPING

RASPBERRY PIE FILLING OR TOPPING is a moderate-calorie food with 118 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.2g of protein, 28.2g of carbohydrates, and 0g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Pastry Shells & Fillings category.

Ingredients

RED RASPBERRIES, WATER, SUGAR, MODIFIED CORN STARCH, SALT, RED #40, ERYTHORBIC ACID (TO PRESERVE COLOR).

Dietary Information

RASPBERRY PIE FILLING OR TOPPING is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 118 calories per 100 grams, RASPBERRY PIE FILLING OR TOPPING gets 4% of its calories from protein, 96% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

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