RASPBERRY PEACH PIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 4 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 19 MG | 0% | |
| Sodium, Na | 94 MG | 4% |
About RASPBERRY PEACH PIE
RASPBERRY PEACH PIE is a moderate-calorie food with 232 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.2g of protein, 34.8g of carbohydrates, and 10.1g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
SLICED PEACHES (PEACHES, ASCORBIC ACID, CITRIC ACID, AND MALIC ACID TO PROMOTE COLOR RETENTION), WHEAT FLOUR, SUGAR, WATER, RASPBERRIES, PALM OIL, BUTTER (CREAM, SALT), FOOD STARCH-MODIFIED, VINEGAR, EGG WHITES, 100% LEMON JUICE, SALT, NONFAT DRY MILK.
Calorie Breakdown
At 232 calories per 100 grams, RASPBERRY PEACH PIE gets 4% of its calories from protein, 60% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.
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