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RASPBERRY LAYER CAKE FRENCH ICE CREAM, RASPBERRY LAYER CAKE

Ice Cream & Frozen Yogurt Van Leeuwen Ice Cream LLC Branded
261 Calories
5.0g Protein
26.1g Carbs
16.0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 261
% Daily Value*
Total Fat 16.0g 20%
Saturated Fat 10.1g 50%
Trans Fat 0.4g
Cholesterol 101mg 34%
Sodium 134mg 6%
Total Carbohydrate 26.1g 9%
Dietary Fiber 0g 0%
Total Sugars 21.9g
Protein 5.0g 10%
Vitamin D 1mcg 5%
Calcium 84mg 6%
Iron 0mg 0%
Potassium 118mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.0g 11%
Carbs 26.1g 55%
Fat 16.0g 34%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 1 UG 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 84 MG 6%
Iron, Fe 0 MG 0%
Potassium, K 118 MG 3%
Sodium, Na 134 MG 6%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
ICE CREAM 224 3.0g 26.9g 11.9g ICE CREAM 194 3.0g 22.4g 9.0g ICE CREAM 236 2.3g 30.3g 11.2g ICE CREAM BIRTHDAY CAKE 236 2.3g 30.3g 12.4g FOOD LION, ICE CREAM & SHERBET, VANILLA ORANGE SWIRL 181 2.8g 25g 6.9g ICE CREAM 194 3.0g 26.9g 9.0g

About RASPBERRY LAYER CAKE FRENCH ICE CREAM, RASPBERRY LAYER CAKE

RASPBERRY LAYER CAKE FRENCH ICE CREAM, RASPBERRY LAYER CAKE is a calorie-dense food with 261 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.0g of protein, 26.1g of carbohydrates, and 16.0g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

CREAM, MILK, CANE SUGAR, EGG YOLKS, TAPIOCA SYRUP, RED RASPBERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER, COCONUT OIL, TAPIOCA STARCH, CITRIC ACID, MALIC ACID, NATURAL FLAVORS, VANILLA EXTRACT, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, CORN STARCH, BAKING SODA, MONO CALCIUM PHOSPHATE), TURMERIC, CAROB

Calorie Breakdown

At 261 calories per 100 grams, RASPBERRY LAYER CAKE FRENCH ICE CREAM, RASPBERRY LAYER CAKE gets 8% of its calories from protein, 40% from carbohydrates, and 55% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare RASPBERRY LAYER CAKE FRENCH ICE CREAM, RASPBERRY LAYER CAKE

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