RASPBERRY HOMEMADE CUSTARD, RASPBERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 150 MG | 12% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 110 MG | 5% |
About RASPBERRY HOMEMADE CUSTARD, RASPBERRY
RASPBERRY HOMEMADE CUSTARD, RASPBERRY is a moderate-calorie food with 180 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5g of protein, 25g of carbohydrates, and 10g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, CREAM, SUGAR, RASPBERRY, CORN SYRUP, EGG YOLKS, NON FAT MILK SOLIDS, WHEY, GUAR GUM, VANILLA, YELLOW #5 AND #6, CITRIC ACID, RED #40, BLUE #1, CARAMEL COLOR.
Calorie Breakdown
At 180 calories per 100 grams, RASPBERRY HOMEMADE CUSTARD, RASPBERRY gets 11% of its calories from protein, 56% from carbohydrates, and 50% from fat. This is moderate, similar to many lean proteins and whole grains.
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