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RASPBERRY CRUMB CAKE, RASPBERRY

Cakes, Cupcakes, Snack Cakes Something Sweet, Inc. Branded
364 Calories
3.6g Protein
50.9g Carbs
16.4g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 364
% Daily Value*
Total Fat 16.4g 21%
Saturated Fat 5.5g 27%
Trans Fat 0g
Cholesterol 27mg 9%
Sodium 227mg 10%
Total Carbohydrate 50.9g 19%
Dietary Fiber 1.8g 6%
Total Sugars 32.7g
Protein 3.6g 7%
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 1.8mg 10%
Potassium 42mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.6g 5%
Carbs 50.9g 72%
Fat 16.4g 23%

Minerals

Nutrient Amount % DV
Calcium, Ca 20 MG 2%
Iron, Fe 1.8 MG 10%
Potassium, K 42 MG 1%
Sodium, Na 227 MG 10%

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POWDERED MINI DONUTS, POWDERED 447 3.5g 57.7g 23.5g DOUBLE CHOCOLATE FLAVORED MINI DONUTS, DOUBLE CHOCOLATE 518 3.5g 54.1g 32.9g GOLDEN SPONGE CAKE WITH STRAWBERRY CREAMY FILLING, STRAWBERRY CREAMY 325 2.6g 53.3g 10.4g FUDGE BROWNIES, FUDGE 378 2.2g 62.2g 15.6g VANILLA CUPCAKES WITH BUTTERCREME ICING, VANILLA 394 2.8g 57.8g 16.9g CLASSIC BOSTON CREME DESSERT CAKE 304 2.5g 49.4g 11.4g

About RASPBERRY CRUMB CAKE, RASPBERRY

RASPBERRY CRUMB CAKE, RASPBERRY is a calorie-dense food with 364 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.6g of protein, 50.9g of carbohydrates, and 16.4g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

SUGAR, WHEAT FLOUR ENRICHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM SOY SHORTENING (PALM OIL, SOYBEAN OIL), RED RASPBERRIES, EGGS, SOYBEAN OIL, BROWN SUGAR (SUGAR, MOLASSES), FOOD STARCH MODIFIED, CONTAINS 2% OR LESS OF THE FOLLOWING: CINNAMON, VEGETABLE OIL (CANOLA OIL, PALM OIL), SALT, SOY FLOUR, VITAL WHEAT GLUTEN, CORN SYRUP, FLAXSEED MEAL, WHEY PROTEIN CONCENTRATE, NATURAL AND ARTIFICIAL FLAVORS, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MONO & DIGLYCERIDES, PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, AGAR, LOCUST BEAN GUM, ALCOHOL, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE).

Calorie Breakdown

At 364 calories per 100 grams, RASPBERRY CRUMB CAKE, RASPBERRY gets 4% of its calories from protein, 56% from carbohydrates, and 40% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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