RANCH STYLE Charro Beans, 15 OZ
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 45 MG | 3% | |
| Iron, Fe | 1.1 MG | 6% | |
| Potassium, K | 254 MG | 5% | |
| Sodium, Na | 507 MG | 22% |
Nutrition Highlights
- Low in calories with 104 kcal per 100g.
- Very low in fat (2.6g per 100g).
- Good source of dietary fiber (4.5g per 100g).
- Good source of Sodium, Na (22% DV).
About RANCH STYLE Charro Beans, 15 OZ
RANCH STYLE Charro Beans, 15 OZ is a moderate-calorie food with 104 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.7g of protein, 16.4g of carbohydrates, and 2.6g of fat. It also contributes 4.5g of dietary fiber per serving. This food belongs to the Vegetables Prepared/Processed category.
Ingredients
Prepared Pinto Beans (Water, Pinto Beans), Water, Tomato Puree (Water, Tomato Paste), Diced Tomatoes in Juice, Dried Onions, Rendered Beef Fat, Less than 2% of: Jalapeno Peppers, Salt, Modified Corn Starch, Sugar, Distilled Vinegar, Spices, Lard, Soybean Oil, Onion Powder, Oleoresin Paprika, Bacon Fat, Natural Flavor, Chicken Flavor, Beef Stock, Pork Stock, Garlic Powder, Soy Lecithin, Yeast Extract, Ham Flavor (contains Hickory Smoke Flavor, Disodium Inosinate and Disodium Guanylate, Xanthan Gum), Chicken Broth.CONTAINS: SOY.
Dietary Information
RANCH STYLE Charro Beans, 15 OZ is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in RANCH STYLE Charro Beans, 15 OZ include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 104 calories per 100 grams, RANCH STYLE Charro Beans, 15 OZ gets 14% of its calories from protein, 63% from carbohydrates, and 23% from fat. This is moderate, similar to many lean proteins and whole grains.
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