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PUMPKIN PIE PREMIUM ICE CREAM, PUMPKIN PIE

Ice Cream & Frozen Yogurt Hy-Vee, Inc. Branded
218 Calories
2.3g Protein
29.9g Carbs
9.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 218
% Daily Value*
Total Fat 9.2g 12%
Saturated Fat 5.8g 29%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 103mg 4%
Total Carbohydrate 29.9g 11%
Dietary Fiber 0g 0%
Total Sugars 24.1g
Protein 2.3g 5%
Vitamin D 0mcg 0%
Calcium 92mg 7%
Iron 0.2mg 1%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.3g 6%
Carbs 29.9g 72%
Fat 9.2g 22%

Minerals

Nutrient Amount % DV
Calcium, Ca 92 MG 7%
Iron, Fe 0.2 MG 1%
Sodium, Na 103 MG 4%

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THE ORIGINAL NERDS STRAWBERRY, WATERMELON & GRAPE POPS 86 0g 21.4g 0g 40% LESS SUGAR STRAWBERRY, LIME, RASPBERRY FRUIT POPS 70 0g 24.1g 0g 40% LESS SUGAR STRAWBERRY, PINEAPPLE, MANGO FRUIT POPS 71 0g 24.6g 0g CREAMERY CHOCOLATE CAKE BATTER LIGHT ICE CREAM 128 7.0g 25.6g 2.9g MANGO FRUIT SORBET 85 0g 28.2g 0g LIGHT CHOCOLATE ICE CREAM CAKE 136 6.8g 26.1g 4.0g

About PUMPKIN PIE PREMIUM ICE CREAM, PUMPKIN PIE

PUMPKIN PIE PREMIUM ICE CREAM, PUMPKIN PIE is a moderate-calorie food with 218 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.3g of protein, 29.9g of carbohydrates, and 9.2g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, PUMPKIN BASE (PUMPKIN PUREE, SUGAR, MOLASSES, CORN SYRUP, WATER, SALT, CINNAMON, GINGER, NUTMEG, CLOVES, NATURAL FLAVOR, CITRIC ACID), SUGAR, CORN SYRUP, PIE CHIPS (WHEAT FLOUR, SUGAR, BUTTER [CREAM, SALT], COCONUT OIL, EGGS, SALT), WHEY, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, ANNATTO (COLOR), CARRAGEENAN.

Calorie Breakdown

At 218 calories per 100 grams, PUMPKIN PIE PREMIUM ICE CREAM, PUMPKIN PIE gets 4% of its calories from protein, 55% from carbohydrates, and 38% from fat. This is moderately high, similar to many cooked grains and dairy products.

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