PUFF PASTRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 333 MG | 14% |
About PUFF PASTRY
PUFF PASTRY is a calorie-dense food with 381 calories per 100-gram serving. Its primary macronutrient source is fat, providing 6.4g of protein, 41.3g of carbohydrates, and 20.6g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Crusts & Dough category.
Ingredients
WHEAT FLOUR, WATER, PALM AND CANOLA OILS, ETHYL ALCOHOL, CONTAINS LESS THAN 2% OF: WHEAT STARCH, WHEAT GLUTEN, SUGAR, SALT, CITRIC ACID, SORBIC ACID (PRESERVATIVE), ASCORBIC ACID.
Calorie Breakdown
At 381 calories per 100 grams, PUFF PASTRY gets 7% of its calories from protein, 43% from carbohydrates, and 49% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare PUFF PASTRY
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