PREMIUM SEAFOOD, ROASTED ISLAND BBQ COD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.8 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 192 MG | 8% |
Nutrition Highlights
- Low in calories with 89 kcal per 100g.
- Good source of protein with 16.4g per 100g.
- Very low in fat (1.4g per 100g).
About PREMIUM SEAFOOD, ROASTED ISLAND BBQ COD
PREMIUM SEAFOOD, ROASTED ISLAND BBQ COD is a low-calorie food with 89 calories per 100-gram serving. Its primary macronutrient source is protein, providing 16.4g of protein, 2.7g of carbohydrates, and 1.4g of fat. This food belongs to the Frozen Fish & Seafood category.
Ingredients
COD, WATER, CONTAINS 2% OR LESS OF: SUGAR, GRILL FLAVOR (FROM SUNFLOWER OIL), VEGETABLE OIL (CANOLA, SOYBEAN, AND/OR SUNFLOWER), SMOKE POWDERS (MALTODEXTRIN, HICKORY AND MESQUITE FLAVORS), GELATIN (EXTRACTED FROM TILAPIA FISH), GUAR GUM, SALT, GARLIC POWDER, SPICES, TAMARIND PUREE, MALTODEXTRIN, CITRIC ACID, BROWN SUGAR, SMOKE FLAVORS, MOLASSES CRYSTALS (CANE SUGAR, CANE MOLASSES), CARAMELIZED SUGAR SYRUP, DEHYDRATED ONION, CORN STARCH, TOMATO PASTE, CORN SYRUP, VINEGAR, MOLASSES, DEHYDRATED GARLIC, NATURAL FLAVORS, CONCENTRATED PINEAPPLE JUICE, MODIFIED CORN STARCH, DEHYDRATED SOY SAUCE (SOYBEANS, WHEAT AND SALT), DEHYDRATED HONEY, PAPRIKA EXTRACT (COLOR).
Dietary Information
PREMIUM SEAFOOD, ROASTED ISLAND BBQ COD is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 89 calories per 100 grams, PREMIUM SEAFOOD, ROASTED ISLAND BBQ COD gets 74% of its calories from protein, 12% from carbohydrates, and 14% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare PREMIUM SEAFOOD, ROASTED ISLAND BBQ COD
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