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PREMIUM QUALITY ICE CREAM

Ice Cream & Frozen Yogurt United Dairy Farmers Inc Branded
236 Calories
4.6g Protein
30.9g Carbs
10.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 236
% Daily Value*
Total Fat 10.9g 14%
Saturated Fat 6.4g 32%
Trans Fat 0.5g
Cholesterol 50mg 17%
Sodium 82mg 4%
Total Carbohydrate 30.9g 11%
Dietary Fiber 0g 0%
Total Sugars 27.3g
Protein 4.6g 9%
Vitamin D 0mcg 0%
Calcium 114mg 9%
Iron 0mg 0%
Potassium 203mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.6g 10%
Carbs 30.9g 67%
Fat 10.9g 23%

Minerals

Nutrient Amount % DV
Calcium, Ca 114 MG 9%
Iron, Fe 0 MG 0%
Potassium, K 203 MG 4%
Sodium, Na 82 MG 4%

About PREMIUM QUALITY ICE CREAM

PREMIUM QUALITY ICE CREAM is a moderate-calorie food with 236 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.6g of protein, 30.9g of carbohydrates, and 10.9g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

SKIM MILK, SUGAR, CREAM, TIRAMISU FLAVOR {CORN SYRUP, MASCARPONE CHEESE (PASTEURIZED MILK & CREAM, CITRIC ACID), WATER, SUGAR, CREAM, COFFEE, COCOA, NATURAL FLAVOR, SALT, PECTIN}, FUDGE RIBBON {WATER, SUGAR, SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), CORN SYRUP, BUTTER (CREAM, SALT), COCOA PROCESSED WITH ALKALI, MODIFIED CORNSTARCH, COFFEE, SALT, NATURAL FLAVOR, CARAMEL COLOR}, POUND CAKE PIECES {SUGAR, WHEAT FLOUR, PASTEURIZED EGGS, MARGARINE (SOYBEAN OIL, PALM OIL AND/OR PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, SOY LECITHIN, NATURAL FLAVOR, VEGETABLE MONO & DIGLYCERIDES, ANNATTO COLOR, TURMERIC, VITAMIN A PALMITATE, WHEY), CORN STARCH, NATURAL FLAVORS, SOY LECITHIN, SALT}, CORN SYRUP, PASTEURIZED EGG YOLK, SUGAR, STABILIZER (CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN, GUAR GUM, SALT, SUGAR).

Calorie Breakdown

At 236 calories per 100 grams, PREMIUM QUALITY ICE CREAM gets 8% of its calories from protein, 52% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.

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