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PREMIUM QUALITY ICE CREAM

Ice Cream & Frozen Yogurt United Dairy Farmers Inc Branded
227 Calories
5.5g Protein
27.3g Carbs
10.9g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 227
% Daily Value*
Total Fat 10.9g 14%
Saturated Fat 7.3g 36%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 68mg 3%
Total Carbohydrate 27.3g 10%
Dietary Fiber 0.9g 3%
Total Sugars 25.5g
Protein 5.5g 11%
Vitamin D 0mcg 0%
Calcium 155mg 12%
Iron 0.9mg 5%
Potassium 307mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.5g 12%
Carbs 27.3g 63%
Fat 10.9g 25%

Minerals

Nutrient Amount % DV
Calcium, Ca 155 MG 12%
Iron, Fe 0.9 MG 5%
Potassium, K 307 MG 7%
Sodium, Na 68 MG 3%

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PB&P PEANUT BUTTERY ICE CREAM WITH CHOCOLATEY COVERED PRETZEL PIECES & PEANUT BUTTER SWIRL, PB&P 280 4.9g 26.8g 18.3g ORGANIC FRUITPOPS, PINK LEMONADE 77 0g 19.2g 0g CINNAMON BROWN SUGAR ULTRA PREMIUM ICE CREAM, CINNAMON BROWN SUGAR 245 3.8g 24.5g 15.1g FREEZE DRIED ICE CREAM SANDWICH, VANILLA ICE CREAM BETWEEN TWO CHOCOLATE COOKIE WAFERS REAL ICE CREAM DESSERT, VANILLA, CHOCOLATE 469 6.3g 71.9g 15.6g CHOCOLATE CHIP ROUND SAMMIES ICE CREAM SANDWICH, CHOCOLATE CHIP 281 4.7g 39.1g 14.1g VANILLA BEAN ROUND SAMMIES ICE CREAM SANDWICH, VANILLA BEAN 262 3.1g 35.4g 12.3g

About PREMIUM QUALITY ICE CREAM

PREMIUM QUALITY ICE CREAM is a moderate-calorie food with 227 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.5g of protein, 27.3g of carbohydrates, and 10.9g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

SKIM MILK, SUGAR, CREAM, COCOA PROCESSED WITH ALKALI, PASTEURIZED EGG YOLK, STABILIZER (CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN, GUAR GUM, SALT, SUGAR).

Calorie Breakdown

At 227 calories per 100 grams, PREMIUM QUALITY ICE CREAM gets 10% of its calories from protein, 48% from carbohydrates, and 43% from fat. This is moderately high, similar to many cooked grains and dairy products.

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