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PREMIUM PASTA SAUCE

Prepared Pasta & Pizza Sauces Tops Markets, LLC Branded
73 Calories
2.4g Protein
9.7g Carbs
3.2g Fat
1.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 73
% Daily Value*
Total Fat 3.2g 4%
Saturated Fat 0.8g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 363mg 16%
Total Carbohydrate 9.7g 4%
Dietary Fiber 1.6g 6%
Total Sugars 6.5g
Protein 2.4g 5%
Vitamin D 0mcg 0%
Calcium 48mg 4%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.4g 16%
Carbs 9.7g 63%
Fat 3.2g 21%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 48 MG 4%
Iron, Fe 0.6 MG 3%
Sodium, Na 363 MG 16%

Related Foods in Prepared Pasta & Pizza Sauces

Food Calories Protein Carbs Fat
TOMATO PESTO 467 6.7g 3.3g 43.3g PASTA SAUCE 65 1.6g 10.5g 1.6g TOMATO, GARLIC & ONION PASTA SAUCE 73 1.6g 10.5g 2.4g PASTA SAUCE 73 1.6g 10.5g 2.4g GARDEN VEGETABLE PASTA SAUCE 56 1.6g 9.7g 1.2g MUSHROOM PASTA SAUCE 65 1.6g 10.5g 1.6g

Nutrition Highlights

  • Low in calories with 73 kcal per 100g.

About PREMIUM PASTA SAUCE

PREMIUM PASTA SAUCE is a low-calorie food with 73 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.4g of protein, 9.7g of carbohydrates, and 3.2g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Prepared Pasta & Pizza Sauces category.

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE, CITRIC ACID), DICED TOMATOES IN TOMATO JUICE, SOYBEAN OIL, SUGAR, ROMANO CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT, RENNET), DRIED ONION, DRIED GARLIC, RICOTTA CHEESE (WHEY, SKIM MILK, VINEGAR, SALT), SPICES, CITRIC ACID.

Calorie Breakdown

At 73 calories per 100 grams, PREMIUM PASTA SAUCE gets 13% of its calories from protein, 53% from carbohydrates, and 40% from fat. This is lower than most foods and comparable to fruits and vegetables.

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