PREMIUM LEMON DIJON SEASONED TUNA STEAKS, LEMON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 13 MG | 1% | |
| Iron, Fe | 0.8 MG | 5% | |
| Potassium, K | 446 MG | 9% | |
| Sodium, Na | 592 MG | 26% |
Nutrition Highlights
- Excellent source of protein with 23.3g per 100g, great for muscle building and recovery.
- Very low in fat (0.8g per 100g).
- Good source of Sodium, Na (26% DV).
About PREMIUM LEMON DIJON SEASONED TUNA STEAKS, LEMON
PREMIUM LEMON DIJON SEASONED TUNA STEAKS, LEMON is a moderate-calorie food with 125 calories per 100-gram serving. Its primary macronutrient source is protein, providing 23.3g of protein, 3.3g of carbohydrates, and 0.8g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Frozen Fish & Seafood category.
Ingredients
TUNA (CARBON MONOXIDE [TO PROMOTE COLOR RETENTION]), DIJON MUSTARD POWDER (DIJON MUSTARD [DISTILLED VINEGAR, MUSTARD, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES], MALTODEXTRIN, MODIFIED CORN STARCH, NATURAL FLAVOR), SALT, SPICES, SUGAR, BROWN SUGAR, GARLIC POWDER, MUSTARD SEED, ONION POWDER, DEHYDRATED GARLIC, CORN SYRUP SOLIDS, MALTODEXTRIN, YEAST EXTRACT, NATURAL FLAVORS, DEHYDRATED PARSLEY, CONCENTRATED LEMON JUICE, OLIVE OIL.
Dietary Information
PREMIUM LEMON DIJON SEASONED TUNA STEAKS, LEMON is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in PREMIUM LEMON DIJON SEASONED TUNA STEAKS, LEMON include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 125 calories per 100 grams, PREMIUM LEMON DIJON SEASONED TUNA STEAKS, LEMON gets 75% of its calories from protein, 11% from carbohydrates, and 6% from fat. This is moderate, similar to many lean proteins and whole grains.
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