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PREMIUM ICE CREAM

Ice Cream & Frozen Yogurt Nash Finch Company Branded
220 Calories
2.2g Protein
28.6g Carbs
11.0g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 220
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 7.7g 38%
Trans Fat 0g
Cholesterol 38mg 13%
Sodium 66mg 3%
Total Carbohydrate 28.6g 10%
Dietary Fiber 1.1g 4%
Total Sugars 20.9g
Protein 2.2g 4%
Vitamin D 0mcg 0%
Calcium 99mg 8%
Iron 0.4mg 2%
Potassium 132mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.2g 5%
Carbs 28.6g 68%
Fat 11.0g 27%

Minerals

Nutrient Amount % DV
Calcium, Ca 99 MG 8%
Iron, Fe 0.4 MG 2%
Potassium, K 132 MG 3%
Sodium, Na 66 MG 3%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
PREMIUM ICE CREAM 224 3.0g 22.4g 13.4g FREEZER POPS 71 0g 17.9g 0g ICE CREAM 221 3.9g 27.9g 11.5g DARK CHOCOLATE COATING CREAM BARS 272 3.7g 34.6g 12.4g CREAM BARS 211 2.8g 21.1g 12.7g CREAM BARS 155 2.8g 23.9g 5.6g

About PREMIUM ICE CREAM

PREMIUM ICE CREAM is a moderate-calorie food with 220 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.2g of protein, 28.6g of carbohydrates, and 11.0g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILKFAT AND NONFAT MILK, BLACKBERRY PUREE, CORN SYRUP, CHOCOLATE FLAVORED CHUNKS (SUGAR, HYDROGENATED COCONUT OIL, COCOA, COCOA [PROCESSED WITH ALKALI], COCONUT OIL, SOY LECITHIN, SALT, VANILLA EXTRACT), HIGH FRUCTOSE CORN SYRUP, SUGAR, SWEETCREAM BUTTERMILK, CONTAINS LESS THAN 2% OF RASPBERRY JUICE CONCENTRATE, RASPBERRY PUREE, WHEY, GUAR GUM, MONO & DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, XANTHAN GUM, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, RED 40, BLUE 1, YELLOW 5.

Calorie Breakdown

At 220 calories per 100 grams, PREMIUM ICE CREAM gets 4% of its calories from protein, 52% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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