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PREBIOTICS ALMOND CASHEWMILK WITH OATS

Plant Based Milk WWF Operating Company Branded
21 Calories
0.4g Protein
4.2g Carbs
1.0g Fat
2.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 21
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 62mg 3%
Total Carbohydrate 4.2g 2%
Dietary Fiber 2.5g 9%
Total Sugars 0.8g
Protein 0.4g 1%
Vitamin D 42mcg 210%
Calcium 188mg 14%
Iron 0.2mg 1%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.4g 7%
Carbs 4.2g 74%
Fat 1.0g 19%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 188 MG 14%
Iron, Fe 0.2 MG 1%
Sodium, Na 62 MG 3%

Nutrition Highlights

  • Very low in calories (21 kcal per 100g), suitable for weight management.
  • Very low in fat (1.0g per 100g).
  • Good source of dietary fiber (2.5g per 100g).

About PREBIOTICS ALMOND CASHEWMILK WITH OATS

PREBIOTICS ALMOND CASHEWMILK WITH OATS is a very low-calorie food with 21 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0.4g of protein, 4.2g of carbohydrates, and 1.0g of fat. It also contributes 2.5g of dietary fiber per serving. This food belongs to the Plant Based Milk category.

Ingredients

ALMONDMILK (FILTERED WATER, ALMONDS), CASHEWMILK (FILTERED WATER, CASHEWS), CHICORY ROOT EXTRACT (PREBIOTIC INULIN), VITAMIN AND MINERAL BLEND (CALCIUM CARBONATE, VITAMIN E ACETATE, VITAMIN A PALMITATE, VITAMIN D2), WHOLE OAT FLOUR, CANE SUGAR, SALT, LOCUST BEAN GUM, SUNFLOWER LECITHIN, GELLAN GUM, NATURAL FLAVOR.

Dietary Information

PREBIOTICS ALMOND CASHEWMILK WITH OATS is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 21 calories per 100 grams, PREBIOTICS ALMOND CASHEWMILK WITH OATS gets 8% of its calories from protein, 79% from carbohydrates, and 45% from fat. This is lower than most foods and comparable to fruits and vegetables.

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