PORK TENDERLOIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 0.4 MG | 2% | |
| Potassium, K | 339 MG | 7% | |
| Sodium, Na | 357 MG | 16% |
Nutrition Highlights
- Low in calories with 98 kcal per 100g.
- Good source of protein with 17.9g per 100g.
- Very low in fat (2.7g per 100g).
About PORK TENDERLOIN
PORK TENDERLOIN is a low-calorie food with 98 calories per 100-gram serving. Its primary macronutrient source is protein, providing 17.9g of protein, 0.9g of carbohydrates, and 2.7g of fat. This food belongs to the Other Meats category.
Ingredients
PORK, PORK BROTH, CONTAINS 2% OR LESS OF SOYBEAN OIL, CULTURED DEXTROSE, DRIED VINEGAR, SEASONING (YEAST EXTRACT, CITRUS EXTRACT), SEASONING (POTATO MALTODEXTRIN, NATURAL FLAVOR, SALT), SALT, CORNSTARCH, FLAVORING.
Dietary Information
PORK TENDERLOIN is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 98 calories per 100 grams, PORK TENDERLOIN gets 73% of its calories from protein, 4% from carbohydrates, and 25% from fat. This is lower than most foods and comparable to fruits and vegetables.
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