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PORK BACK RIBS

Cooked & Prepared Carl Buddig & Company Branded
236 Calories
16.4g Protein
13.6g Carbs
12.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 236
% Daily Value*
Total Fat 12.1g 16%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 43mg 14%
Sodium 400mg 17%
Total Carbohydrate 13.6g 5%
Dietary Fiber 0g 0%
Total Sugars 11.4g
Protein 16.4g 33%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 4.5mg 25%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 16.4g 39%
Carbs 13.6g 32%
Fat 12.1g 29%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 4.5 MG 25%
Sodium, Na 400 MG 17%

Nutrition Highlights

  • Good source of protein with 16.4g per 100g.
  • Good source of Iron, Fe (25% DV).

About PORK BACK RIBS

PORK BACK RIBS is a moderate-calorie food with 236 calories per 100-gram serving. Its primary macronutrient source is fat, providing 16.4g of protein, 13.6g of carbohydrates, and 12.1g of fat. This food belongs to the Cooked & Prepared category.

Ingredients

COOKED PORK BACK RIBS, BBQ SAUCE [WATER, HIGH FRUCTOSE CORN SYRUP, VINEGAR, CORN SYRUP, TOMATO PASTE, SALT, MODIFIED FOOD STARCH, SOYBEAN OIL, HYDROLYZED SOY PROTEIN, MUSTARD FLOUR, CARAMEL COLOR, DRIED ONIONS, OLEORESIN PAPRIKA (COLOR), DRIED GARLIC, NATURAL FLAVOR], WATER, SEASONING (SUGAR, SALT, DEXTROSE, PAPRIKA, MODIFIED FOOD STARCH, SPICES, ONION POWDER, CARAMEL COLOR, BEET POWDER, GARLIC POWDER, EXTRACTIVES OF PAPRIKA), NATURAL FLAVOR (HYDROLYZED CORN PROTEIN, NATURAL FLAVORS, NATURAL SMOKE FLAVOR).

Dietary Information

Notable micronutrients in PORK BACK RIBS include Iron, Fe (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 236 calories per 100 grams, PORK BACK RIBS gets 28% of its calories from protein, 23% from carbohydrates, and 46% from fat. This is moderately high, similar to many cooked grains and dairy products.

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