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PORCINI MUSHROOM RAVIOLI

Pasta by Shape & Type Raley's Branded
310 Calories
9.9g Protein
33.1g Carbs
16.2g Fat
2.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 310
% Daily Value*
Total Fat 16.2g 21%
Saturated Fat 8.5g 42%
Trans Fat 0g
Cholesterol 81mg 27%
Sodium 648mg 28%
Total Carbohydrate 33.1g 12%
Dietary Fiber 2.1g 8%
Total Sugars 1.4g
Protein 9.9g 20%
Vitamin D 0mcg 0%
Calcium 141mg 11%
Iron 1.0mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.9g 17%
Carbs 33.1g 56%
Fat 16.2g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 141 MG 11%
Iron, Fe 1.0 MG 6%
Sodium, Na 648 MG 28%

Nutrition Highlights

  • Good source of Sodium, Na (28% DV).

About PORCINI MUSHROOM RAVIOLI

PORCINI MUSHROOM RAVIOLI is a calorie-dense food with 310 calories per 100-gram serving. Its primary macronutrient source is fat, providing 9.9g of protein, 33.1g of carbohydrates, and 16.2g of fat. It also contributes 2.1g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.

Ingredients

FILLING: SAUTEED MUSHROOMS (MUSHROOMS, PORCINI MUSHROOMS, ONION, SUNFLOWER OIL, PARSLEY, SALT, DRIED PORCINI MUSHROOM, BLACK PEPPER, GARLIC), BUTTER, BREADCRUMBS (WHEAT FLOUR, NATURAL YEAST, SALT), RICOTTA CHEESE (CULTURED WHEY, SALT, CITRIC ACID), WATER, GRANA PADANO CHEESE DOP (MILK, SALT, RENNET, LYSOZYME FROM EGG WHITE), SALT, DRIED PORCINI MUSHROOM. PASTA: SOFT WHEAT FLOUR, PASTEURIZED EGGS, DURUM WHEAT SEMOLINA.

Dietary Information

Notable micronutrients in PORCINI MUSHROOM RAVIOLI include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 310 calories per 100 grams, PORCINI MUSHROOM RAVIOLI gets 13% of its calories from protein, 43% from carbohydrates, and 47% from fat. This is moderately high, similar to many cooked grains and dairy products.

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