POLYNESIAN ORANGE TERIYAKI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,667 MG | 72% |
Nutrition Highlights
- Rich source of Sodium, Na (72% of Daily Value per 100g).
About POLYNESIAN ORANGE TERIYAKI
POLYNESIAN ORANGE TERIYAKI is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 33.3g of carbohydrates, and 6.7g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GRANULATED SUGAR, WATER, DISTILLED VINEGAR, ORANGE ZEST, SOYBEAN OIL, TOASTED SESAME SEEDS, FRESH GARLIC, TOASTED SESAME SEED OIL, ONION, XANTHAN GUM, GINGER, ORANGE OIL.
Dietary Information
Notable micronutrients in POLYNESIAN ORANGE TERIYAKI include Sodium, Na (72% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, POLYNESIAN ORANGE TERIYAKI gets 13% of its calories from protein, 67% from carbohydrates, and 30% from fat. This is moderately high, similar to many cooked grains and dairy products.
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