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PODRAVKA SPRING SOUP, 1.8 OZ

Other Soups Branded
320 Calories
8g Protein
56g Carbs
8g Fat
8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 320
% Daily Value*
Total Fat 8g 10%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 7,360mg 320%
Total Carbohydrate 56g 20%
Dietary Fiber 8g 29%
Total Sugars 16g
Protein 8g 16%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8g 11%
Carbs 56g 78%
Fat 8g 11%

Minerals

Nutrient Amount % DV
Sodium, Na 7,360 MG 320%

Nutrition Highlights

  • High in dietary fiber (8g per 100g), supporting digestive health.
  • Rich source of Sodium, Na (320% of Daily Value per 100g).

About PODRAVKA SPRING SOUP, 1.8 OZ

PODRAVKA SPRING SOUP, 1.8 OZ is a calorie-dense food with 320 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8g of protein, 56g of carbohydrates, and 8g of fat. It also contributes 8g of dietary fiber per serving. This food belongs to the Other Soups category.

Ingredients

NOODLES (DURUM WHEAT SEMOLINA), SALT, DRIED VEGETABLES (CARROT, CELERY, ONION, POTATO, RED PEPPER, LEEK), MODIFIED PALM FAT, SUGAR, YEAST EXTRACTS, CORN STARCH, SPICES, COLOR (CARAMEL), PARSLEY LEAVES

Dietary Information

PODRAVKA SPRING SOUP, 1.8 OZ is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in PODRAVKA SPRING SOUP, 1.8 OZ include Sodium, Na (320% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 320 calories per 100 grams, PODRAVKA SPRING SOUP, 1.8 OZ gets 10% of its calories from protein, 70% from carbohydrates, and 23% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare PODRAVKA SPRING SOUP, 1.8 OZ

See how PODRAVKA SPRING SOUP, 1.8 OZ compares to other foods in terms of nutrition:

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