PLANT-BASED PATTIES

Nutrition Highlights

• Good source of protein with 17.7g per 100g.
• Good source of Iron, Fe (21% DV).

About PLANT-BASED PATTIES

PLANT-BASED PATTIES is a moderate-calorie food with 230 calories per 100-gram serving. Its primary macronutrient source is fat, providing 17.7g of protein, 4.4g of carbohydrates, and 15.9g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Other Meats category.

Ingredients

WATER, PEA PROTEIN ISOLATE*, EXPELLER-PRESSED CANOLA OIL, REFINED COCONUT OIL, RICE PROTEIN, NATURAL FLAVORS, COCOA BUTTER, MUNG BEAN PROTEIN, METHYLCELLULOSE, POTATO STARCH, APPLE EXTRACT, SALT, POTASSIUM CHLORIDE, VINEGAR, LEMON JUICE CONCENTRATE, SUNFLOWER LECITHIN, POMEGRANATE FRUIT POWDER, BEET JUICE EXTRACT (FOR COLOR)

Dietary Information

PLANT-BASED PATTIES is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in PLANT-BASED PATTIES include Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 230 calories per 100 grams, PLANT-BASED PATTIES gets 31% of its calories from protein, 8% from carbohydrates, and 62% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare PLANT-BASED PATTIES

See how PLANT-BASED PATTIES compares to other foods in terms of nutrition:

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• PLANT-BASED PATTIES vs BBQ BEEF BRISKET, BBQ BEEF
• PLANT-BASED PATTIES vs FIVE GRAIN ORGANIC TEMPEH, FIVE GRAIN

More in Other Meats

Browse all foods in the Other Meats category to compare nutrition facts and find the best options for your diet.