PLANT-BASED CHOCOLATE FROZEN DESSERT BARS, CHOCOLATE

About PLANT-BASED CHOCOLATE FROZEN DESSERT BARS, CHOCOLATE

PLANT-BASED CHOCOLATE FROZEN DESSERT BARS, CHOCOLATE is a moderate-calorie food with 147 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.5g of protein, 33.8g of carbohydrates, and 10.3g of fat. It also contributes 1.5g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

UNSWEETENED COCONUT CREAM (COCONUT EXTRACT (60%), WATER), FILTERED WATER, INULIN, ERYTHRITOL, XYLITOL, COCOA POWDER (COCOA PROCESSED WITH POTASSIUM CARBONATE), UNSWEETENED CHOCOLATE, VANILLA EXTRACT, STABILIZER (GUM ACACIA, GUAR GUM, CAROB BEAN GUM), CHOCOLATE COATING (UNSWEETENED CHOCOLATE, ERYTHRITOL (A SWEETENER), COCOA BUTTER, STEVIOL GLYCOSIDES (STEVIA EXTRACT), SUNFLOWER LECITHIN (AN EMULSIFIER), COCONUT OIL)

Calorie Breakdown

At 147 calories per 100 grams, PLANT-BASED CHOCOLATE FROZEN DESSERT BARS, CHOCOLATE gets 4% of its calories from protein, 92% from carbohydrates, and 63% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare PLANT-BASED CHOCOLATE FROZEN DESSERT BARS, CHOCOLATE

See how PLANT-BASED CHOCOLATE FROZEN DESSERT BARS, CHOCOLATE compares to other foods in terms of nutrition:

• PLANT-BASED CHOCOLATE FROZEN DESSERT BARS, CHOCOLATE vs PREMIUM ICE CREAM, CARAMEL TURTLE CHEESECAKE
• PLANT-BASED CHOCOLATE FROZEN DESSERT BARS, CHOCOLATE vs MARSHMALLOW BROWNIE ICE CREAM
• PLANT-BASED CHOCOLATE FROZEN DESSERT BARS, CHOCOLATE vs VANILLA BEAN SWEET AND SALTY ICE CREAM SWIRLED WITH VANILLA BEAN CARAMEL RIBBON AND VANILLA BEAN CANDY CRUNCH, VANILLA BEAN CARAMEL CRUNCH
• PLANT-BASED CHOCOLATE FROZEN DESSERT BARS, CHOCOLATE vs CLASSIC ICE CREAM

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