PLANT-BASED AMERICAN CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.2 MG | 7% | |
| Potassium, K | 140 MG | 3% | |
| Sodium, Na | 680 MG | 30% |
Nutrition Highlights
- Good source of Sodium, Na (30% DV).
About PLANT-BASED AMERICAN CHEESE
PLANT-BASED AMERICAN CHEESE is a calorie-dense food with 320 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4g of protein, 24g of carbohydrates, and 20g of fat. This food belongs to the Cheese category.
Ingredients
CULTURED CASHEW CREAM (WATER, CASHEWS, CULTURES), MODIFIED FOOD STARCH, EXPELLER PRESSED HIGH-OLEIC SUNFLOWER OIL, LESS THAN 2% OF: SALT, NATURAL FLAVORS, YEAST EXTRACT, ANNATTO (COLOR), KONJAC, XANTHAN GUM
Dietary Information
Notable micronutrients in PLANT-BASED AMERICAN CHEESE include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 320 calories per 100 grams, PLANT-BASED AMERICAN CHEESE gets 5% of its calories from protein, 30% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.
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