Pioneer 2.2 oz. Butter Flavored Biscuit Dough
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 56 MG | 4% | |
| Iron, Fe | 3.2 MG | 18% | |
| Potassium, K | 97 MG | 2% | |
| Sodium, Na | 1,097 MG | 48% |
Nutrition Highlights
- Good source of Sodium, Na (48% DV).
About Pioneer 2.2 oz. Butter Flavored Biscuit Dough
Pioneer 2.2 oz. Butter Flavored Biscuit Dough is a calorie-dense food with 323 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.8g of protein, 40.3g of carbohydrates, and 14.5g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Dough Based Products / Meals category.
Ingredients
INGREDIENTS: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTERMILK, PALM OIL. Contains less than 2%: SODIUM BICARBONATE, SUGAR, SALT, SODIUM ALUMINUM PHOSPHATE, SOYBEAN OIL, WHEY, SODIUM ACID PYROPHOSPHATE, FOOD STARCH-MODIFIED, SOY LECITHIN, MALTODEXTRIN, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR.
Dietary Information
Notable micronutrients in Pioneer 2.2 oz. Butter Flavored Biscuit Dough include Sodium, Na (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 323 calories per 100 grams, Pioneer 2.2 oz. Butter Flavored Biscuit Dough gets 6% of its calories from protein, 50% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.
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