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Pillsbury Strawberry Cream Cheese Strudel Sticks Dough

Sweet Bakery Products GENERAL MILLS SALES INC. Branded
339 Calories
4.2g Protein
32.5g Carbs
21.3g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 339
% Daily Value*
Total Fat 21.3g 27%
Saturated Fat 10.8g 54%
Trans Fat 0.3g
Cholesterol 9.2mg 3%
Sodium 231.0mg 10%
Total Carbohydrate 32.5g 12%
Dietary Fiber 1.0g 4%
Total Sugars 11.9g
Protein 4.2g 8%
Vitamin D 0mcg 0%
Calcium 38.0mg 3%
Iron 1.4mg 8%
Potassium 51.0mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.2g 7%
Carbs 32.5g 56%
Fat 21.3g 37%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 38.0 MG 3%
Iron, Fe 1.4 MG 8%
Potassium, K 51.0 MG 1%
Sodium, Na 231.0 MG 10%

About Pillsbury Strawberry Cream Cheese Strudel Sticks Dough

Pillsbury Strawberry Cream Cheese Strudel Sticks Dough is a calorie-dense food with 339 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.2g of protein, 32.5g of carbohydrates, and 21.3g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Sweet Bakery Products category.

Ingredients

STRAWBERRY FLAVOR FILLING (WATER, HIGH FRUCTOSE CORN SYRUP, STRAWBERRIES, SUGAR, MODIFIED CORN STARCH, CELLULOSE GEL, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CELLULOSE GUM, COLORED WITH RED 40 AND BLUE 1), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, CREAM CHEESE (MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), SUGAR, SOYBEAN OIL, SALT, CORN STARCH, MONOCALCIUM PHOSPHATE, MODIFIED TAPIOCA STARCH, CITRIC ACID, CALCIUM SULFATE, MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), FUMARIC ACID, ARTIFICIAL FLAVOR.

Calorie Breakdown

At 339 calories per 100 grams, Pillsbury Strawberry Cream Cheese Strudel Sticks Dough gets 5% of its calories from protein, 38% from carbohydrates, and 57% from fat. This is moderately high, similar to many cooked grains and dairy products.

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