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Pillsbury Buttermilk Biscuits 36 Count

Baking/Cooking Mixes (Frozen) GENERAL MILLS SALES INC. Branded
305 Calories
5.1g Protein
40.7g Carbs
11.9g Fat
1.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 305
% Daily Value*
Total Fat 11.9g 15%
Saturated Fat 5.9g 30%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 966mg 42%
Total Carbohydrate 40.7g 15%
Dietary Fiber 1.7g 6%
Total Sugars 3.4g
Protein 5.1g 10%
Vitamin D 0mcg 0%
Calcium 51mg 4%
Iron 2.5mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.1g 9%
Carbs 40.7g 71%
Fat 11.9g 20%

Minerals

Nutrient Amount % DV
Calcium, Ca 51 MG 4%
Iron, Fe 2.5 MG 14%
Potassium, K 0 MG 0%
Sodium, Na 966 MG 42%

Nutrition Highlights

  • Good source of Sodium, Na (42% DV).

About Pillsbury Buttermilk Biscuits 36 Count

Pillsbury Buttermilk Biscuits 36 Count is a calorie-dense food with 305 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.1g of protein, 40.7g of carbohydrates, and 11.9g of fat. It also contributes 1.7g of dietary fiber per serving. This food belongs to the Baking/Cooking Mixes (Frozen) category.

Ingredients

Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean Oil, Baking Powder (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate), Hydrogenated Soybean Oil. Contains 2% or less of: Sugar, Salt, Buttermilk, Wheat Protein Isolate, DATEM, Pectin, Dextrose, Cream, Wheat Starch, Unsalted Butter, Whey, Natural Flavor, Enzymes, Xanthan Gum, Nonfat Milk, Disodium Phosphate, Citric Acid.

Dietary Information

Notable micronutrients in Pillsbury Buttermilk Biscuits 36 Count include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 305 calories per 100 grams, Pillsbury Buttermilk Biscuits 36 Count gets 7% of its calories from protein, 53% from carbohydrates, and 35% from fat. This is moderately high, similar to many cooked grains and dairy products.

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