PEPPER JACK PLANT-BASED CHEESE SLICES

Nutrition Highlights

• Good source of Sodium, Na (42% DV).

About PEPPER JACK PLANT-BASED CHEESE SLICES

PEPPER JACK PLANT-BASED CHEESE SLICES is a calorie-dense food with 348 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.4g of protein, 21.7g of carbohydrates, and 26.1g of fat. This food belongs to the Cheese category.

Ingredients

FILTERED WATER, COCONUT OIL, POTATO STARCH, FOOD STARCH - MODIFIED (TAPIOCA AND POTATO), NATURAL FLAVORS (VEGAN SOURCES), SEA SALT, CHICKPEA PROTEIN, POTATO PROTEIN, JALAPEO PEPPERS, BETA CAROTENE (COLOR)

Dietary Information

Notable micronutrients in PEPPER JACK PLANT-BASED CHEESE SLICES include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 348 calories per 100 grams, PEPPER JACK PLANT-BASED CHEESE SLICES gets 5% of its calories from protein, 25% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare PEPPER JACK PLANT-BASED CHEESE SLICES

See how PEPPER JACK PLANT-BASED CHEESE SLICES compares to other foods in terms of nutrition:

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