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PENNE & CHEESE WITH BACON

Frozen Dinners & Entrees Udi's Healthy Foods, LLC Branded
203 Calories
7.1g Protein
26.9g Carbs
7.5g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 203
% Daily Value*
Total Fat 7.5g 10%
Saturated Fat 4.4g 22%
Trans Fat 0g
Cholesterol 42mg 14%
Sodium 313mg 14%
Total Carbohydrate 26.9g 10%
Dietary Fiber 1.3g 5%
Total Sugars 2.2g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 110mg 8%
Iron 0.2mg 1%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 17%
Carbs 26.9g 65%
Fat 7.5g 18%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 110 MG 8%
Iron, Fe 0.2 MG 1%
Sodium, Na 313 MG 14%

About PENNE & CHEESE WITH BACON

PENNE & CHEESE WITH BACON is a moderate-calorie food with 203 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.1g of protein, 26.9g of carbohydrates, and 7.5g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.

Ingredients

PASTEURIZED MILK, GLUTEN FREE PENNE PASTA (CORN FLOUR, RICE FLOUR), WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), UNCURED BACON TOPPING (NO NITRATES OR NITRITES ADDED*) *EXCEPT FOR THE NATURALLY OCCURRING NITRATES FOUND IN CELERY JUICE (PORK, WATER, SALT, TURBINADO SUGAR, SEASONING [CULTURED CELERY JUICE POWDER, SEA SALT]), BUTTER, CHEESE FLAVOR (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, SODIUM PHOSPHATE), CONTAINS LESS THAN 2% OF: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), RICE STARCH, FLAVOR (YEAST EXTRACT, SALT, NATURAL FLAVOR), CITRUS FIBER, KOSHER SALT, BLACK PEPPER, ANNATTO EXTRACT, MUSTARD FLOUR.

Calorie Breakdown

At 203 calories per 100 grams, PENNE & CHEESE WITH BACON gets 14% of its calories from protein, 53% from carbohydrates, and 33% from fat. This is moderately high, similar to many cooked grains and dairy products.

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