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PEAR & GORGONZOLA CHEESE

Pizza Target Stores Branded
229 Calories
9.3g Protein
33.1g Carbs
6.8g Fat
1.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 229
% Daily Value*
Total Fat 6.8g 9%
Saturated Fat 1.3g 6%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 610mg 27%
Total Carbohydrate 33.1g 12%
Dietary Fiber 1.7g 6%
Total Sugars 3.4g
Protein 9.3g 19%
Vitamin D 0mcg 0%
Calcium 85mg 7%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.3g 19%
Carbs 33.1g 67%
Fat 6.8g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 85 MG 7%
Iron, Fe 0.6 MG 3%
Sodium, Na 610 MG 27%

Nutrition Highlights

  • Good source of Sodium, Na (27% DV).

About PEAR & GORGONZOLA CHEESE

PEAR & GORGONZOLA CHEESE is a moderate-calorie food with 229 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.3g of protein, 33.1g of carbohydrates, and 6.8g of fat. It also contributes 1.7g of dietary fiber per serving. This food belongs to the Pizza category.

Ingredients

DOUGH (SOFT WHEAT FLOUR, WATER, OLIVE OIL, SALT, YEAST), TOPPING (PEARS [PEARS, CITRIC ACID, ASCORBIC ACID], WHITE SAUCE [WATER, MILK CREAM POWDER {MILK PROTEINS, MILK, MODIFIED CORN STARCH, VEGETABLE FAT, SALT,], GRANA PADANO CHEESE (MILK, SALT, RENNET, LYSOZYME FROM EGG], PECORINO ROMANO CHEESE {SHEEP MILK, RENNET, SALT}, SALT, PEPPER], GORGONZOLA CHEESE [MILK, STARCTER CULTURE, RENNET, SALT], MOZZARELLA CHEESE [MILK, STARTER CULTURE, RENNET, SALT], DILL).

Dietary Information

Notable micronutrients in PEAR & GORGONZOLA CHEESE include Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 229 calories per 100 grams, PEAR & GORGONZOLA CHEESE gets 16% of its calories from protein, 58% from carbohydrates, and 27% from fat. This is moderately high, similar to many cooked grains and dairy products.

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