PASTEURIZED PROCESS CHEDDAR CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 536 MG | 41% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,286 MG | 56% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Good source of Calcium, Ca (41% DV).
- Rich source of Sodium, Na (56% of Daily Value per 100g).
About PASTEURIZED PROCESS CHEDDAR CHEESE
PASTEURIZED PROCESS CHEDDAR CHEESE is a calorie-dense food with 357 calories per 100-gram serving. Its primary macronutrient source is fat, providing 21.4g of protein, 3.6g of carbohydrates, and 28.6g of fat. This food belongs to the Cheese category.
Ingredients
CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES {VEGETABLE RENNET}), WATER, SODIUM PHOSPHATE, NATURAL HORSERADISH FLAVORING, SALT, SORBIC ACID (PRESERVATIVE).
Dietary Information
PASTEURIZED PROCESS CHEDDAR CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in PASTEURIZED PROCESS CHEDDAR CHEESE include Sodium, Na (56% DV) , and Calcium, Ca (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, PASTEURIZED PROCESS CHEDDAR CHEESE gets 24% of its calories from protein, 4% from carbohydrates, and 72% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare PASTEURIZED PROCESS CHEDDAR CHEESE
See how PASTEURIZED PROCESS CHEDDAR CHEESE compares to other foods in terms of nutrition:
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- PASTEURIZED PROCESS CHEDDAR CHEESE vs DIP CUPS, CHILI CHEESE
- PASTEURIZED PROCESS CHEDDAR CHEESE vs ORIGINAL CHEESE MINI BLOCKS, ORIGINAL
- PASTEURIZED PROCESS CHEDDAR CHEESE vs SWISS CHEESE
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