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PANCETTA ITALIAN BACON

Pepperoni, Salami & Cold Cuts Carando Inc. Branded
500 Calories
10g Protein
5g Carbs
50g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 500
% Daily Value*
Total Fat 50g 64%
Saturated Fat 17.5g 88%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 1,300mg 57%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 5g
Protein 10g 20%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10g 15%
Carbs 5g 8%
Fat 50g 77%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 1,300 MG 57%

Nutrition Highlights

  • Good source of protein with 10g per 100g.
  • Rich source of Sodium, Na (57% of Daily Value per 100g).

About PANCETTA ITALIAN BACON

PANCETTA ITALIAN BACON is a high-calorie food with 500 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10g of protein, 5g of carbohydrates, and 50g of fat. This food belongs to the Pepperoni, Salami & Cold Cuts category.

Ingredients

PORK BELLY, SALT, SUGAR, SPICES, GARLIC, SODIUM ERYTHORBATE, SODIUM NITRITE.

Dietary Information

Notable micronutrients in PANCETTA ITALIAN BACON include Sodium, Na (57% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 500 calories per 100 grams, PANCETTA ITALIAN BACON gets 8% of its calories from protein, 4% from carbohydrates, and 90% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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