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Pams Cheesecake Passionfruit 410g

Cakes and Slices FOODSTUFFS OWN BRANDS LIMITED Branded
266 Calories
4.4g Protein
32.2g Carbs
12.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 266
% Daily Value*
Total Fat 12.9g 17%
Saturated Fat 7.1g 35%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 41mg 2%
Total Carbohydrate 32.2g 12%
Dietary Fiber 0g 0%
Total Sugars 19.9g
Protein 4.4g 9%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.4g 9%
Carbs 32.2g 65%
Fat 12.9g 26%

Minerals

Nutrient Amount % DV
Sodium, Na 41 MG 2%

About Pams Cheesecake Passionfruit 410g

Pams Cheesecake Passionfruit 410g is a calorie-dense food with 266 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.4g of protein, 32.2g of carbohydrates, and 12.9g of fat. This food belongs to the Cakes and Slices category.

Ingredients

Biscuit Base (Wheat Flour, Sugar, Hydrogenated Palm Oil, Invert Syrup (Glucose, Fructose ), Raising Agents (500, 450, 503), Whey (Milk), Egg, Wheat Bran, Salt, Emulsifier (322 (From soy)), Antioxidant (223 (Contains sulphites)), Vegetable Cream (Water, Hydrogenated Palm Oil, Sugar, Whey (Milk), Modified Starch (Corn), Emulsifiers (472e, 270, 334, 260), Sodium Caseinate (Milk), Stabilisers (420, 412, 401, 466, 463), Salt, Humectant, Colour (160a), Flavour), Cream Cheese (Pasteurised Milk, Cheese Culture, Salt, Stabilisers (410, 415)), Passionfruit Topping (Passionfruit Puree, Glucose Syrup, Water, Gelling Agents (406, 440), Preservative, Acidity Regulators (330, 331))), Pasteurised Milk, Strained Yoghurt (Pasteurised Milk, Yoghurt Culture), Water, Margarine, Sugar, Egg, Beef Gelatine, Cream Powder (Milk), Cinnamon, Lemon Juice, Colour (161b)

Calorie Breakdown

At 266 calories per 100 grams, Pams Cheesecake Passionfruit 410g gets 7% of its calories from protein, 48% from carbohydrates, and 44% from fat. This is moderately high, similar to many cooked grains and dairy products.

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