PAD THAI STIR-FRY SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.6 MG | 8% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 889 MG | 39% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (39% DV).
About PAD THAI STIR-FRY SAUCE
PAD THAI STIR-FRY SAUCE is a moderate-calorie food with 127 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.6g of protein, 30.2g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
WATER, SUGAR, CORN STARCH, HERB & SPICES, SOY SAUCE POWDER, FISH POWDER, GARLIC, ONION, VINEGAR, SALT, YEAST EXTRACT, CARAMEL COLOR, NATURAL FLAVOR, SPICE EXTRACT.
Dietary Information
PAD THAI STIR-FRY SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in PAD THAI STIR-FRY SAUCE include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 127 calories per 100 grams, PAD THAI STIR-FRY SAUCE gets 5% of its calories from protein, 95% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare PAD THAI STIR-FRY SAUCE
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