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ORLANDO, COOKIES, DOUBLE CHOCOLATE

Cookies & Biscuits Orlando Baking Company, Inc. Branded
263 Calories
3.5g Protein
36.8g Carbs
10.5g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 263
% Daily Value*
Total Fat 10.5g 14%
Saturated Fat 6.1g 31%
Trans Fat 0g
Cholesterol 44mg 15%
Sodium 211mg 9%
Total Carbohydrate 36.8g 13%
Dietary Fiber 1.8g 6%
Total Sugars 17.5g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.5mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 7%
Carbs 36.8g 72%
Fat 10.5g 21%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.5 MG 14%
Sodium, Na 211 MG 9%

Related Foods in Cookies & Biscuits

Food Calories Protein Carbs Fat
STRAWBERRY BUTTERCREME SUGAR COOKIES BUTTER COOKIE TOPPED WITH A STRAWBERRY FLAVORED FROSTING, STRAWBERRY BUTTERCREME 0 0g 0g 0g VANILLA BUTTERCREME SUGAR COOKIES, VANILLA 0 0g 0g 0g CHOCOLATE BUTTERCREME SUGAR COOKIES, CHOCOLATE BUTTERCREME SUGAR 0 0g 0g 0g CHOCOLATE TWISTED TAVERN COOKIE KIT, CHOCOLATE 0 0g 0g 0g ORIGINAL SANDWICH COOKIES, ORIGINAL 0 0g 0g 0g CHEWY CHOCOLATE CHIP COOKIES, CHEWY CHOCOLATE CHIP 0 0g 0g 0g

About ORLANDO, COOKIES, DOUBLE CHOCOLATE

ORLANDO, COOKIES, DOUBLE CHOCOLATE is a calorie-dense food with 263 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.5g of protein, 36.8g of carbohydrates, and 10.5g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Cookies & Biscuits category.

Ingredients

FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, UNSALTED BUTTER, SEMI-SWEET CHOCOLATE, WHOLE EGGS, DARK COCOA POWDER, BAKING SODA, MOLASSES, SALT, NATURAL & ARTIFICIAL FLAVORS.

Calorie Breakdown

At 263 calories per 100 grams, ORLANDO, COOKIES, DOUBLE CHOCOLATE gets 5% of its calories from protein, 56% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare ORLANDO, COOKIES, DOUBLE CHOCOLATE

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