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ORIGINAL RECIPE TAPIOCA PUDDING

Puddings & Custards Land O'Lakes, Inc. Branded
101 Calories
3.1g Protein
19.4g Carbs
1.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 101
% Daily Value*
Total Fat 1.6g 2%
Saturated Fat 1.2g 6%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 116mg 5%
Total Carbohydrate 19.4g 7%
Dietary Fiber 0g 0%
Total Sugars 14.7g
Protein 3.1g 6%
Vitamin D 0mcg 0%
Calcium 78mg 6%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.1g 13%
Carbs 19.4g 81%
Fat 1.6g 6%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 78 MG 6%
Iron, Fe 0 MG 0%
Sodium, Na 116 MG 5%

Related Foods in Puddings & Custards

Food Calories Protein Carbs Fat
VANILLA FLAVORED PUDDING SNACKS, VANILLA 109 0g 20.7g 2.7g VANILLA FLAVORED PUDDING & PIE FILLING, VANILLA 409 0g 95.5g 0g CHOCOLATE FLAVORED PUDDING & PIE FILLING, CHOCOLATE 364 0g 72.7g 0g VANILLA FLAVORED INSTANT PUDDING & PIE FILLING, VANILLA 375 0g 95.8g 0g CHOCOLATE FLAVORED INSTANT PUDDING & PIE FILLING, CHOCOLATE 273 0g 72.7g 0g CHOCOLATE FLAVORED PUDDING & PIE FILLING, CHOCOLATE 400 0g 92g 0g

Nutrition Highlights

  • Low in calories with 101 kcal per 100g.
  • Very low in fat (1.6g per 100g).

About ORIGINAL RECIPE TAPIOCA PUDDING

ORIGINAL RECIPE TAPIOCA PUDDING is a moderate-calorie food with 101 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.1g of protein, 19.4g of carbohydrates, and 1.6g of fat. This food belongs to the Puddings & Custards category.

Ingredients

REDUCED FAT MILK, SUGAR, TAPIOCA, EGG WHITES, MODIFIED TAPIOCA STARCH, CONTAINS LESS THAN 2% OF NATURAL FLAVORS, SALT, ANNATTO EXTRACT (COLOR).

Dietary Information

ORIGINAL RECIPE TAPIOCA PUDDING is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 101 calories per 100 grams, ORIGINAL RECIPE TAPIOCA PUDDING gets 12% of its calories from protein, 77% from carbohydrates, and 14% from fat. This is moderate, similar to many lean proteins and whole grains.

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