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ORIGINAL CHEESE DIP, ORIGINAL

Cheese Kraft Heinz Foods Company Branded
242 Calories
9.1g Protein
18.2g Carbs
15.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 242
% Daily Value*
Total Fat 15.2g 19%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 1,303mg 57%
Total Carbohydrate 18.2g 7%
Dietary Fiber 0g 0%
Total Sugars 9.1g
Protein 9.1g 18%
Vitamin D 0mcg 0%
Calcium 182mg 14%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.1g 21%
Carbs 18.2g 43%
Fat 15.2g 36%

Minerals

Nutrient Amount % DV
Calcium, Ca 182 MG 14%
Iron, Fe 0 MG 0%
Sodium, Na 1,303 MG 57%

Nutrition Highlights

  • Rich source of Sodium, Na (57% of Daily Value per 100g).

About ORIGINAL CHEESE DIP, ORIGINAL

ORIGINAL CHEESE DIP, ORIGINAL is a moderate-calorie food with 242 calories per 100-gram serving. Its primary macronutrient source is fat, providing 9.1g of protein, 18.2g of carbohydrates, and 15.2g of fat. This food belongs to the Cheese category.

Ingredients

WHEY, MILK, CANOLA OIL, MALTODEXTRIN, MILK PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF WHEY PROTEIN CONCENTRATE, MODIFIED FOOD STARCH, SALT, LACTIC ACID, MUSTARD FLOUR, SODIUM ALGINATE, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES [CONTAINS CELERY], TAMARIND, NATURAL FLAVOR), SORBIC ACID AS A PRESERVATIVE, MILKFAT, CHEESE CULTURE, ANNATTO AND OLEORESIN PAPRIKA (COLOR), ENZYMES, NATURAL FLAVOR.

Dietary Information

Notable micronutrients in ORIGINAL CHEESE DIP, ORIGINAL include Sodium, Na (57% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 242 calories per 100 grams, ORIGINAL CHEESE DIP, ORIGINAL gets 15% of its calories from protein, 30% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.

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