ORGANIC VEGETABLE BROTH

Nutrition Highlights

• Low in calories with 62 kcal per 100g.
• Good source of protein with 12.5g per 100g.
• Very low in fat (0g per 100g).
• Rich source of Sodium, Na (315% of Daily Value per 100g).

About ORGANIC VEGETABLE BROTH

ORGANIC VEGETABLE BROTH is a low-calorie food with 62 calories per 100-gram serving. Its primary macronutrient source is protein, providing 12.5g of protein, 0g of carbohydrates, and 0g of fat. This food belongs to the Canned Soup category.

Ingredients

ORGANIC VEGETABLE BROTH (WATER, ORGANIC CONCENTRATED VEGETABLE BROTH [ORGANIC CONCENTRATED VEGETABLE JUICES {CARROTS, ONIONS, CELERIAC}, COOKED ORGANIC VEGETABLES {CARROTS, ONIONS, CELERY}, ORGANIC CANE JUICE, SEA SALT, ORGANIC YEAST EXTRACT, ORGANIC TOMATO PASTE, ORGANIC CARROT POWDER, ORGANIC ONION POWDER, ORGANIC POTATO FLOUR, ORGANIC CANOLA OIL, ORGANIC FLAVOR]), SEA SALT, ORGANIC YEAST EXTRACT.

Dietary Information

ORGANIC VEGETABLE BROTH is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in ORGANIC VEGETABLE BROTH include Sodium, Na (315% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 62 calories per 100 grams, ORGANIC VEGETABLE BROTH gets 81% of its calories from protein, 0% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare ORGANIC VEGETABLE BROTH

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• ORGANIC VEGETABLE BROTH vs UNSALTED CHICKEN STOCK FOR COOKING, UNSALTED

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