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ORGANIC SOY MILK POWDER

Milk Additives Now Health Group Inc. Branded
474 Calories
42.1g Protein
31.6g Carbs
18.4g Fat
10.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 474
% Daily Value*
Total Fat 18.4g 24%
Saturated Fat 2.6g 13%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 53mg 2%
Total Carbohydrate 31.6g 11%
Dietary Fiber 10.5g 38%
Total Sugars 5.3g
Protein 42.1g 84%
Vitamin D 0mcg 0%
Calcium 279mg 21%
Iron 5.8mg 32%
Potassium 1,811mg 39%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 42.1g 46%
Carbs 31.6g 34%
Fat 18.4g 20%

Minerals

Nutrient Amount % DV
Calcium, Ca 279 MG 21%
Iron, Fe 5.8 MG 32%
Potassium, K 1,811 MG 39%
Sodium, Na 53 MG 2%

Nutrition Highlights

  • Excellent source of protein with 42.1g per 100g, great for muscle building and recovery.
  • High in dietary fiber (10.5g per 100g), supporting digestive health.
  • Good source of Calcium, Ca (21% DV).
  • Good source of Iron, Fe (32% DV).
  • Good source of Potassium, K (39% DV).

About ORGANIC SOY MILK POWDER

ORGANIC SOY MILK POWDER is a high-calorie food with 474 calories per 100-gram serving. Its primary macronutrient source is protein, providing 42.1g of protein, 31.6g of carbohydrates, and 18.4g of fat. It also contributes 10.5g of dietary fiber per serving. This food belongs to the Milk Additives category.

Ingredients

ORGANIC SOY MILK POWDER.

Dietary Information

ORGANIC SOY MILK POWDER is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in ORGANIC SOY MILK POWDER include Potassium, K (39% DV) , Iron, Fe (32% DV) , and Calcium, Ca (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 474 calories per 100 grams, ORGANIC SOY MILK POWDER gets 36% of its calories from protein, 27% from carbohydrates, and 35% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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