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ORGANIC SOURDOUGH DINNER ROLLS

Breads & Buns SCHWARTZ BROTHERS BAKERY Branded
340 Calories
14g Protein
64g Carbs
2g Fat
4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 340
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 680mg 30%
Total Carbohydrate 64g 23%
Dietary Fiber 4g 14%
Total Sugars 0g
Protein 14g 28%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.2mg 12%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14g 18%
Carbs 64g 80%
Fat 2g 2%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.2 MG 12%
Sodium, Na 680 MG 30%

Nutrition Highlights

  • Good source of protein with 14g per 100g.
  • Very low in fat (2g per 100g).
  • Good source of dietary fiber (4g per 100g).
  • Good source of Sodium, Na (30% DV).

About ORGANIC SOURDOUGH DINNER ROLLS

ORGANIC SOURDOUGH DINNER ROLLS is a calorie-dense food with 340 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 14g of protein, 64g of carbohydrates, and 2g of fat. It also contributes 4g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

ORGANIC WHEAT FLOUR, WATER, ORGANIC WHOLE WHEAT FLOUR, ORGANIC VITAL WHEAT GLUTEN, SEA SALT, ORGANIC DOUGH CONDITIONER (ORGANIC WHOLE WHEAT FLOUR, ASCORBIC ACID, ENZYMES), YEAST, CITRIC ACID (PRESERVATIVE), ORGANIC BARLEY MALT, ORGANIC WHEAT GERM.

Dietary Information

ORGANIC SOURDOUGH DINNER ROLLS is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in ORGANIC SOURDOUGH DINNER ROLLS include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 340 calories per 100 grams, ORGANIC SOURDOUGH DINNER ROLLS gets 16% of its calories from protein, 75% from carbohydrates, and 5% from fat. This is moderately high, similar to many cooked grains and dairy products.

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