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ORGANIC PENNE

Pasta by Shape & Type Pamela's Products Inc. Branded
1,000 Calories
41.1g Protein
98.2g Carbs
50g Fat
3.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 1,000
% Daily Value*
Total Fat 50g 64%
Saturated Fat 16.1g 80%
Trans Fat 0g
Cholesterol 107mg 36%
Sodium 1,696mg 74%
Total Carbohydrate 98.2g 36%
Dietary Fiber 3.6g 13%
Total Sugars 37.5g
Protein 41.1g 82%
Vitamin D 0mcg 0%
Calcium 36mg 3%
Iron 4.8mg 27%
Potassium 62mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 41.1g 22%
Carbs 98.2g 52%
Fat 50g 26%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 36 MG 3%
Iron, Fe 4.8 MG 27%
Potassium, K 62 MG 1%
Sodium, Na 1,696 MG 74%

Nutrition Highlights

  • Excellent source of protein with 41.1g per 100g, great for muscle building and recovery.
  • Good source of dietary fiber (3.6g per 100g).
  • Good source of Iron, Fe (27% DV).
  • Rich source of Sodium, Na (74% of Daily Value per 100g).

About ORGANIC PENNE

ORGANIC PENNE is a high-calorie food with 1,000 calories per 100-gram serving. Its primary macronutrient source is fat, providing 41.1g of protein, 98.2g of carbohydrates, and 50g of fat. It also contributes 3.6g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.

Ingredients

ORGANIC WHITE RICE FLOUR, ORGANIC PEA PROTEIN, ORGANIC SPROUTED BROWN RICE FLOUR.

Dietary Information

ORGANIC PENNE is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in ORGANIC PENNE include Sodium, Na (74% DV) , and Iron, Fe (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 1,000 calories per 100 grams, ORGANIC PENNE gets 16% of its calories from protein, 39% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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