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ORGANIC DARK CHOCOLATE

Chocolate Equal Exchange, Inc. Branded
550 Calories
5g Protein
57.5g Carbs
35g Fat
5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 550
% Daily Value*
Total Fat 35g 45%
Saturated Fat 22.5g 113%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 162mg 7%
Total Carbohydrate 57.5g 21%
Dietary Fiber 5g 18%
Total Sugars 47.5g
Protein 5g 10%
Vitamin D 0mcg 0%
Calcium 50mg 4%
Iron 9mg 50%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5g 5%
Carbs 57.5g 59%
Fat 35g 36%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 50 MG 4%
Iron, Fe 9 MG 50%
Sodium, Na 162 MG 7%

Nutrition Highlights

  • High in dietary fiber (5g per 100g), supporting digestive health.
  • Rich source of Iron, Fe (50% of Daily Value per 100g).

About ORGANIC DARK CHOCOLATE

ORGANIC DARK CHOCOLATE is a high-calorie food with 550 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5g of protein, 57.5g of carbohydrates, and 35g of fat. It also contributes 5g of dietary fiber per serving. This food belongs to the Chocolate category.

Ingredients

*ORGANIC CHOCOLATE LIQUOR, *ORGANIC RAW CANE SUGAR, *ORGANIC COCOA BUTTER, ORGANIC CARAMEL 10% (*ORGANIC RAW CANE SUGAR, ORGANIC WHOLE MILK POWDER), *ORGANIC UNREFINED WHOLE CANE SUGAR, SEA SALT, *ORGANIC GROUND VANILLA BEANS.

Dietary Information

ORGANIC DARK CHOCOLATE is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in ORGANIC DARK CHOCOLATE include Iron, Fe (50% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 550 calories per 100 grams, ORGANIC DARK CHOCOLATE gets 4% of its calories from protein, 42% from carbohydrates, and 57% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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