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ORGANIC CHOCOLATE CHIPS

Baking Decorations & Dessert Toppings Associated Wholesale Grocers, Inc. Branded
467 Calories
6.7g Protein
66.7g Carbs
30g Fat
6.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 467
% Daily Value*
Total Fat 30g 38%
Saturated Fat 16.7g 83%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 66.7g 24%
Dietary Fiber 6.7g 24%
Total Sugars 53.3g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 2.7mg 15%
Potassium 440mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 6%
Carbs 66.7g 65%
Fat 30g 29%

Minerals

Nutrient Amount % DV
Calcium, Ca 40 MG 3%
Iron, Fe 2.7 MG 15%
Potassium, K 440 MG 9%
Sodium, Na 0 MG 0%

Related Foods in Baking Decorations & Dessert Toppings

Food Calories Protein Carbs Fat
MARASCHINO CHERRIES IN HEAVY SYRUP 167 0g 33.3g 0g STEPHEN'S, GOURMET HOT COCOA, CHOCOLATE MINT 417 5.6g 80.6g 6.9g BREYERS, ICE CREAM SAUCE, HOT FUDGE 300 0g 66.7g 3.3g WESTERN FAMILY, WHIPPED TOPPING 300 0g 20g 20g WESTERN FAMILY, MARASCHINO CHERRIES 143 0g 42.9g 0g WESTERN FAMILY, BAKING COCOA 250 25g 50g 12.5g

Nutrition Highlights

  • High in dietary fiber (6.7g per 100g), supporting digestive health.

About ORGANIC CHOCOLATE CHIPS

ORGANIC CHOCOLATE CHIPS is a high-calorie food with 467 calories per 100-gram serving. Its primary macronutrient source is fat, providing 6.7g of protein, 66.7g of carbohydrates, and 30g of fat. It also contributes 6.7g of dietary fiber per serving. This food belongs to the Baking Decorations & Dessert Toppings category.

Ingredients

SUGAR*, CHOCOLATE LIQUOR*, COCOA BUTER*, VANILLA POWDER*.

Dietary Information

ORGANIC CHOCOLATE CHIPS is considered high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 467 calories per 100 grams, ORGANIC CHOCOLATE CHIPS gets 6% of its calories from protein, 57% from carbohydrates, and 58% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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