ORGANIC CHICKEN AND VEGETABLE STIR FRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 27.5 MG | 31% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 0.3 MG | 1% | |
| Sodium, Na | 74 MG | 3% |
Nutrition Highlights
- Low in calories with 70 kcal per 100g.
- Very low in fat (0.7g per 100g).
- Good source of Vitamin C, total ascorbic acid (31% DV).
About ORGANIC CHICKEN AND VEGETABLE STIR FRY
ORGANIC CHICKEN AND VEGETABLE STIR FRY is a low-calorie food with 70 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.6g of protein, 11.6g of carbohydrates, and 0.7g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.
Ingredients
ORGANIC CAULIFLOWER, ORGANIC CHICKEN, WATER, ORGANIC ONION, ORGANIC BELL PEPPER, ORGANIC CARROTS, ORGANIC ZUCCHINI, ORGANIC BROCCOLI, ORGANIC HONEY, ORGANIC GARLIC, ORGANIC LEMON JUICE, ORGANIC TAPIOCA STARCH, ORGANIC GINGER, ORGANIC SESAME OIL, ORGANIC GREEN ONIONS, SEA SALT, ORGANIC CRUSHED RED PEPPER, ORGANIC BLACK PEPPER
Dietary Information
ORGANIC CHICKEN AND VEGETABLE STIR FRY is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ORGANIC CHICKEN AND VEGETABLE STIR FRY include Vitamin C, total ascorbic acid (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 70 calories per 100 grams, ORGANIC CHICKEN AND VEGETABLE STIR FRY gets 26% of its calories from protein, 66% from carbohydrates, and 9% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare ORGANIC CHICKEN AND VEGETABLE STIR FRY
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