ORGANIC CHIA & POPPY SEED SPELT BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Vitamin B-6 | 0.7 MG | 39% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 3 MG | 17% | |
| Magnesium, Mg | 67 MG | 16% | |
| Phosphorus, P | 133 MG | 11% | |
| Potassium, K | 83 MG | 2% | |
| Sodium, Na | 217 MG | 9% | |
| Zinc, Zn | 2.5 MG | 23% | |
| Selenium, Se | 23 UG | 42% |
Nutrition Highlights
- Very low in fat (1.7g per 100g).
- High in dietary fiber (6.7g per 100g), supporting digestive health.
- Good source of Zinc, Zn (23% DV).
- Good source of Selenium, Se (42% DV).
- Good source of Vitamin B-6 (39% DV).
About ORGANIC CHIA & POPPY SEED SPELT BREAD
ORGANIC CHIA & POPPY SEED SPELT BREAD is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 33.3g of carbohydrates, and 1.7g of fat. It also contributes 6.7g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
ORGANIC WHOLE SPELT FLOUR, FILTERED WATER, ORGANIC SOURDOUGH (ORGANIC WHOLE SPELT FLOUR, FILTERED WATER, BACTERIAL CULTURE), ORGANIC SPROUTED SPELT FLOUR, ORGANIC CHIA SEED, ORGANIC POPPY SEED, SEA SALT.
Dietary Information
ORGANIC CHIA & POPPY SEED SPELT BREAD is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in ORGANIC CHIA & POPPY SEED SPELT BREAD include Selenium, Se (42% DV) , Vitamin B-6 (39% DV) , and Zinc, Zn (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, ORGANIC CHIA & POPPY SEED SPELT BREAD gets 13% of its calories from protein, 67% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.
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