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ORGANIC BAKING COCOA

Baking Additives & Extracts Equal Exchange, Inc. Branded
300 Calories
20g Protein
60g Carbs
10g Fat
40g Fiber
Nutrition Facts
Serving Size 100 g
Calories 300
% Daily Value*
Total Fat 10g 13%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 60g 22%
Dietary Fiber 40g 143%
Total Sugars 0g
Protein 20g 40%
Vitamin D 0mcg 0%
Calcium 140mg 11%
Iron 20mg 111%
Potassium 3,580mg 76%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 20g 22%
Carbs 60g 67%
Fat 10g 11%

Minerals

Nutrient Amount % DV
Calcium, Ca 140 MG 11%
Iron, Fe 20 MG 111%
Potassium, K 3,580 MG 76%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Excellent source of protein with 20g per 100g, great for muscle building and recovery.
  • High in dietary fiber (40g per 100g), supporting digestive health.
  • Rich source of Iron, Fe (111% of Daily Value per 100g).
  • Rich source of Potassium, K (76% of Daily Value per 100g).

About ORGANIC BAKING COCOA

ORGANIC BAKING COCOA is a calorie-dense food with 300 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 20g of protein, 60g of carbohydrates, and 10g of fat. It also contributes 40g of dietary fiber per serving. This food belongs to the Baking Additives & Extracts category.

Ingredients

INGREDIENTS: *ORGANIC COCOAPROCESSED WITH ALKALI

Dietary Information

ORGANIC BAKING COCOA is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in ORGANIC BAKING COCOA include Iron, Fe (111% DV) , and Potassium, K (76% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 300 calories per 100 grams, ORGANIC BAKING COCOA gets 27% of its calories from protein, 80% from carbohydrates, and 30% from fat. This is moderately high, similar to many cooked grains and dairy products.

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