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ORANGE CRUSH CAKE, ORANGE

Cakes, Cupcakes, Snack Cakes Cafe Valley Inc Branded
400 Calories
3.8g Protein
52.5g Carbs
18.8g Fat
0.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 400
% Daily Value*
Total Fat 18.8g 24%
Saturated Fat 3.8g 19%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 312mg 14%
Total Carbohydrate 52.5g 19%
Dietary Fiber 0.3g 1%
Total Sugars 33.8g
Protein 3.8g 8%
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 1.8mg 10%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.8g 5%
Carbs 52.5g 70%
Fat 18.8g 25%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 25 MG 2%
Iron, Fe 1.8 MG 10%
Sodium, Na 312 MG 14%

Related Foods in Cakes, Cupcakes, Snack Cakes

Food Calories Protein Carbs Fat
BARISTAS' FAVORITE CAKE, CHOCOLATE RASPBERRY 374 4.4g 58.2g 13.2g PUMPKIN CREAM CHEESE CRUMBLE CAKE 333 3.9g 52.9g 13.7g ICED CHOCOLATE POUND CAKE 416 6.2g 65.5g 14.2g CAKE, BUTTER POUND 372 5.3g 54.0g 15.0g THE ORIGINAL OLD FASHIONED SOUR CREAM CRUMB CAKE 460 6.2g 62.8g 20.4g ICED PUMPKIN FLAVORED CAKE WITH CREAMY FILLING CUPCAKES, ICED PUMPKIN 378 2.2g 64.4g 13.3g

About ORANGE CRUSH CAKE, ORANGE

ORANGE CRUSH CAKE, ORANGE is a high-calorie food with 400 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.8g of protein, 52.5g of carbohydrates, and 18.8g of fat. It also contributes 0.3g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WHOLE EGGS, SOYBEAN OIL, WATER, FOOD STARCH-MODIFIED, WHEY (MILK), MALTODEXTRIN, CORN SYRUP, CONTAINS 2% OR LESS OF EACH: SALT, ORANGE OIL, ORANGE PULP, LEMON PEEL, EMULSIFIER (MONO AND DIGLYCERIDES, PROPYLENE GLYCOL ESTER OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), VITAL WHEAT GLUTEN, SORBITAN MONOSTEARATE, SODIUM ALGINATE, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), CALCIUM ACETATE, CALCIUM CARBONATE, AGAR, NONFAT MILK, XANTHAN GUM, GUAR GUM, POLYSORBATE 60, ORANGE CRUSH CONCENTRATE (WATER, ACACIA GUM, ESTER GUM, NATURAL FLAVORS, YELLOW 6, CITRIC ACID, SODIUM CHLORIDE, BROMINATED SOYBEAN OIL, RED 40, SODIUM BENZOATE [PRESERVATIVE]), NATURAL AND ARTIFICIAL FLAVORS, YELLOW 6, EGG WHITES, SOY FLOUR.

Calorie Breakdown

At 400 calories per 100 grams, ORANGE CRUSH CAKE, ORANGE gets 4% of its calories from protein, 53% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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