OLIVES BRUSCHETTA TOPPING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.6 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 360 MG | 28% | |
| Iron, Fe | 1.8 MG | 10% | |
| Sodium, Na | 800 MG | 35% |
Nutrition Highlights
- Good source of Calcium, Ca (28% DV).
- Good source of Sodium, Na (35% DV).
About OLIVES BRUSCHETTA TOPPING
OLIVES BRUSCHETTA TOPPING is a high-calorie food with 408 calories per 100-gram serving. Its primary macronutrient source is fat, providing 1.4g of protein, 2.6g of carbohydrates, and 43.6g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.
Ingredients
BLACK OLIVES, GREEN OLIVES, SUNFLOWER SEED OIL, CAPERS WINE VINEGAR, SLAT, GARLIC, PARSLEY, EXTRA VIRGIN OLIVE OIL, ACIDITY CORRECTOR: CITRIC ACID.
Dietary Information
OLIVES BRUSCHETTA TOPPING is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in OLIVES BRUSCHETTA TOPPING include Sodium, Na (35% DV) , and Calcium, Ca (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 408 calories per 100 grams, OLIVES BRUSCHETTA TOPPING gets 1% of its calories from protein, 3% from carbohydrates, and 96% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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