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Old El Paso Soft Flour Tortillas for Tacos and Fajitas

Bread (Shelf Stable) GENERAL MILLS SALES INC. Branded
326 Calories
6.5g Protein
54.4g Carbs
9.8g Fat
2.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 326
% Daily Value*
Total Fat 9.8g 13%
Saturated Fat 5.4g 27%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 587mg 26%
Total Carbohydrate 54.4g 20%
Dietary Fiber 2.2g 8%
Total Sugars 0g
Protein 6.5g 13%
Vitamin D 0mcg 0%
Calcium 109mg 8%
Iron 3.3mg 18%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.5g 9%
Carbs 54.4g 77%
Fat 9.8g 14%

Minerals

Nutrient Amount % DV
Calcium, Ca 109 MG 8%
Iron, Fe 3.3 MG 18%
Potassium, K 0 MG 0%
Sodium, Na 587 MG 26%

Nutrition Highlights

  • Good source of Sodium, Na (26% DV).

About Old El Paso Soft Flour Tortillas for Tacos and Fajitas

Old El Paso Soft Flour Tortillas for Tacos and Fajitas is a calorie-dense food with 326 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.5g of protein, 54.4g of carbohydrates, and 9.8g of fat. It also contributes 2.2g of dietary fiber per serving. This food belongs to the Bread (Shelf Stable) category.

Ingredients

Bleached Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Palm Oil, Glycerin. Contains less than 2% of: Baking Powder (sodium aluminum phosphate, baking soda), Mono And Diglycerides, Salt, Potassium Sorbate, Calcium Propionate (preservatives), Fumaric Acid, Hydrogenated Vegetable Oil (soybean, palm, and/or cottonseed oil), Dough Conditioner (salt, wheat starch, enzymes).

Dietary Information

Notable micronutrients in Old El Paso Soft Flour Tortillas for Tacos and Fajitas include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 326 calories per 100 grams, Old El Paso Soft Flour Tortillas for Tacos and Fajitas gets 8% of its calories from protein, 67% from carbohydrates, and 27% from fat. This is moderately high, similar to many cooked grains and dairy products.

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